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Chopped Thai-Inspired Chicken Salad
SaladMain CourseLunch

Chopped Thai-Inspired Chicken Salad

Miso

Shared by Miso


Prep45 min
Cook15 min
Servings4

This simple chopped Thai-Inspired chicken salad has BIG flavors - peanut, lime, soy, chili, cilantro. Topped with a homemade peanut dressing! Healthy and fresh.


Nutrition

456kcalCalories
20gProtein
30gFat
32gCarbs

Instructions

  1. 1

    Prepare all salad ingredients by shredding the cabbage, grating the carrots and papaya, chopping the cilantro, peanuts, and green onions, and slicing the serrano peppers.

  2. 2

    In a food processor or blender, combine peanut butter, soy sauce, sesame oil, rice vinegar, sambal oelek, sugar, ginger, garlic, and water. Pulse until smooth, adjusting consistency with more water if needed.

  3. 3

    In a large bowl, toss the prepared salad ingredients with the peanut dressing until well coated.

  4. 4

    Season with salt and lime juice to taste, and serve chilled.


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