Avocado Kale Caesar Salad

Shared by Miso

A vibrant kale salad featuring a creamy avocado-based Caesar dressing, topped with fresh avocado cubes and crunchy seeds.

Nutrition

Instructions

1. 1

   Cut the avocado in half. Reserve one half for the salad. Blend the other half with the water, mayo, garlic, lemon juice, Dijon, and salt. Taste and adjust.

2. 2

   Toss the chopped kale with the dressing. Add a handful of pepitas and Parmesan and toss to combine. Finish the salad with the remaining half of the avocado, cut into cubes.